|CREMA DE AJÍ AMARILLO $2.00
(Peruvian yellow chile pepper)
|CREMA DE ROCOTO $2.00
(Rocoto chile pepper sauce)
|SALSA AL OLIVO $2.00
(Famous Peruvian octopus olive sauce)
* CEVICHE TROPICAL
Swai fish…with Peruvian rocoto chilies, avocado and mango.
* CEVICHE DE PESCADO
Swai fish with Peruvian rocoto chilies.
* CEVICHE MIXTO
Assorted seafood mix and Swai fish with Peruvian rocoto chilies.
* CEVICHE DE MARISCOS
Assorted seafood mix.
* CEVICHE DE CAMARONES
Shrimp with Peruvian rocoto chilies.
* CEVICHE TROPICAL MIXTO
Assorted seafood mix with Peruvian rocoto chilies, avocado and mango.
CAMARONES EN SALSA DE AJO
Shrimp in garlic sauce, served with fried yucca.
*LECHE DE TIGRE SHOTS “TIGER’S MILK” SHOTS
Three Leche de Tigre or “Tiger’s milk”. These three different flavored shots of citrus-based marinade, will not only invigorate you but are also believed to be a hangover cure as well as an aphrodisiac. Pairs well alongside the Ceviche!
*LECHE DE TIGRE
Ground Swai fish marinated in lime juice, onions, Peruvian rocoto chilies, ginger, garlic, cilantro and accompanied with shrimp.
* TIRADITO EN TRES SALSAS
Thinly sliced fish marinated lightly in lime and covered with Peruvian yellow pepper cream, rocoto peppers cream and a classic white cream, served with sweet potatoes & corn.
Thinly sliced fish marinated with lime and covered with Peruvian yellow pepper cream, sweet potatoes and choclo (Peruvian giant corn.)
(Suggested wines – Torrontes/Pinot Noir)
“FRIED CEVICHE” CEVICHE FRITO
The perfect combination of crunchy battered Swai fish and your traditional ceviche. The Leche de Tigre helps retain the flavor of the famous ceviche while the jalea flavor is also captured, which makes it a more fulfilling experience out of all the different selection ceviches.